GRAS Reference 3477
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infoFEMA Number
3477
JECFA Number
539
CAS
4532-64-3
JECFA Summary 539
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR D1. Scientific literature review of dithiols and related substances. PB291113. National Technical Information Service. 1984.