Quick Reference
infoFEMA Number
3314
JECFA Number
531
CAS
91-60-1
JECFA Summary 531
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR C5. Scientific literature review of aromatic thiols and sulfides. PB85141208. National Technical Information Service. 1976.