Quick Reference
infoFEMA Number
3359
JECFA Number
212
CAS
2445-78-5
JECFA Summary 212
infoSafety evaluation of certain food additives and contaminants prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 40, 1998.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.