GRAS Reference 3345
info
Flavor Profile
infoSavory
Quick Reference
infoFEMA Number
3345
JECFA Number
529
CAS
4500-58-7
JECFA Summary 529
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR C5. Scientific literature review of aromatic thiols and sulfides. PB85141208. National Technical Information Service. 1976.