Quick Reference
infoFEMA Number
4636
JECFA Number
2153
CAS
142896-11-5
JECFA Summary 2153
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.