GRAS Reference 4798
info
Quick Reference
infoFEMA Number
4798
JECFA Number
2235
CAS
902136-79-2
JECFA Summary 2235
infoSafety evaluation of certain food additives prepared by the eighty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additive Series No. 77, 2020.
SLR
infoSLR D19. Scientific literature review of miscellaneous nitrogen compounds in flavor usage. PB85141299. National Technical Information Service. 1979.