GRAS Reference 4718
info
Safety Assessment
Adams T.B., Hallagan J.B., Putnam J.M., Gierke T.L., Doull J., Munro I.C., Newberne P., Portoghese P.S., Smith R.L., Wagner B.M., Weil C.S., Woods L.A. and Ford R.A. 1996. The FEMA GRAS assessment of alicyclic substances used as flavour ingredients. Food and Chemical Toxicology. 34, 763.
Quick Reference
infoFEMA Number
4718
JECFA Number
2251
CAS
28804-53-7
JECFA Summary 2251
infoSafety evaluation of certain food additives prepared by the eighty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additive Series No. 77, 2020.