GRAS Reference 3619
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Quick Reference
infoFEMA Number
3619
JECFA Number
1059
CAS
65894-82-8
JECFA Summary 1059
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 50, 2003.
SLR
infoSLR D16. Scientific literature review of thiazole and related substances. PB85141281. National Technical Information Service. 1985.