Quick Reference
infoFEMA Number
4732
JECFA Number
2218
CAS
83861-74-9
JECFA Summary 2218
infoSafety evaluation of certain food additives and contaminants prepared by the eighty-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 73, 2017.