GRAS Reference 3528
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infoFEMA Number
3528
JECFA Number
537
CAS
16128-68-0
JECFA Summary 537
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR D1. Scientific literature review of dithiols and related substances. PB291113. National Technical Information Service. 1984.