Quick Reference
infoFEMA Number
4670
JECFA Number
2087
CAS
88497-17-0
JECFA Summary 2087
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.