GRAS Reference 3436
info
Flavor Profile
infoFloral
Quick Reference
infoFEMA Number
3436
JECFA Number
1246
CAS
1076-56-8
JECFA Summary 1246
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 52, 2004.
SLR
infoSLR C23. Scientific literature review of anisole and derivatives. PB284962. National Technical Information Service. 1978.